SET MENU

2 COURSES FOR £16.99
3 COURSES FOR £19.95 Available Monday – Friday 5pm – 10pm

STARTERS

CRISPY CHICKEN TENDERS
Coated with bread crusts and served with honey mustard

MOZZARELLA DIPPERS (V)
Breaded mozzarella sticks served with Cajun mayo

POTATO SKINS
Loaded with turkey bacon & cheese

CHICKEN WINGS
Choose from: BBQ, Harissa, and Buffalo sauce

PEPPERED CALAMARI FRITTI
With coriander & chilli batter dusted with panko crumbs, tartar sauce

MAIN COURSES

(Add £1.00 for each extra toppings: Onion Rings, Fried Egg and Turkey Bacon)

THE WORKS
An 16oz beef burger served with cheese, sautéed mushrooms, caramelized onions, turkey bacon and chips

MEMPHIS MUSHROOM BURGER (V)
Juicy Portobello mushroom filled with grilled veggie & cheese and our fresh homemade salsa and chips

FLAME GRILLED HALF CHICKEN
Served with seasoned potato wedges and mix leaves salads Choose a sauce from – Harissa, Buffalo, creamy mushroom sauce

CHICKEN CHASSEUR (fillet chicken steak)
Rosemary & Garlic marinated chicken fillet, grilled and topped with chasseur sauce and accompanied by seasonal vegetables and mashed potato

BRAISED LAMB SHANK
Lamb shank, fresh rosemary, garlic, tomatoes and onion gravy served with fine beans & mash

BEEF RIBS & CHICKEN WINGS
Combination of BBQ beef ribs and chicken wings served with chips

FILLET OF SEA BASS
Pan seared sea bass served with crushed new potato and salsa Verde

10oz RUMP STEAK
With a portabella mushroom, grilled plum tomato and chips
Choose your sauce: Garlic butter, bbq sauce, peppercorn sauce or cream mushroom sauce

SURF ‘N’ TURF
Add king prawns to your steak and make it even more delicious – £5.00

DESSERTS

CHOCOLATE FUDGE CAKE
Served with cream

CHEESECAKE
Served with cream

AMERICAN APPLE CAKE
Served with cream

VANILLA ICE CREAM COOKIE BASH

Feeling hungry? Book your table now!