Valentine’s Menu 2018

 In Offers

CELEBRATE VALENTINE’S

2 courses – 16.95   |   3 courses 19.95

Available Monday 12th February to Friday 16th February 5pm – 10pm

TO START WITH…

CRISPY CHICKEN TENDERS
Coated with breadcrumbs, with a chipotle dip

CRUNCY MELTING DIPPERS (V)
Breaded brie bites with cajun may

TWICE BAKED POTATO SKINS
Loaded with turkey bacon & cheese

CHICKEN WINGS
Choose from: BBQ, Buffalo, Garlic parmesan

BEEF MEATBALLS
Tomato & basil sauce with parmesan cheese

LEISURELY FOLLOWED BY…

(Add £1.00 for each extra toppings: onion rings, fried egg and turkey bacon)

ROUTE 66 BURGER
An 8oz beef burger with pepperoni and cheese, sautéed mushrooms, caramelised onions

BRAISED LAMB SHANK
Lamb shanks are slowly simmered with fresh rosemary, garlic, tomatoes

NEW JERSEY CHICKEN FILLET
Grilled chicken fillet, topped with turkey bacon & green pepper sauce, butter glazed vegetables and mash

BBQ BEEF RIBS & WINGS
The finest beef ribs richly seasoned and slow cooked in a our special BBQ sauce served chips

SPAGHETTI MEAT BALLS
Beef meatballs atop a bed of pasta covered in a rich tomato & basil sauce, parmesan and garlic bread

TOURNEDOS OF SALMON
Mildly seasoned Salmon fillet with vegetables and lemon & butter sauce

MEMPHIS MUSHROOM BURGER (V)
Juicy portobello mushroom filled with trio of peppers, onions, cheese and fresh salsa, with onion rings

8oz SIRLOIN STEAK
With a portabello mushroom, grilled plum tomato and chips Choose your sauce: Garlic butter / peppercorn / cream mushroom / chimichurri

SURF ‘N’ TURF
Add tiger prawns to your steak and make it even more delicious – £5.00

TO FINISH…

CHOCOLATE FUDGE CAKE
Served with cream

CLASSIC CARROT CAKE
Served with cream

BAKED VANILLA CHEESECAKE
Served with cream

 

 

 

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